Vegetarian Breakfast

before doing a little grocery shopping at The Turnip Truck  in the Gulch, we had breakfast from their food bar.  Instead of my normal eggs and bacon, I chose the tofu scramble (color courtesty of curry), SOYsage (instead of sausage), roasted potatoes with onions and peppers – but, couldn’t resist having one of those parmesan cheese biscuits.  The amazing thing?  It was just as flavorful and savory as bacon and eggs.